Peri & Sons Sweetie Sweets® Onion Risotto Recipe
Ingredients:
- 3 large Organic Sweetie Sweet® onions chopped
- 3 tbsp olive oil, divided
- 2 cloves garlic, pressed
- 1 16-oz package Arborio rice
- 8 cups organic chicken broth (warmed)
- 1 cup dry white wine
- 1/2 cup shredded Parmesan cheese
- 2 tbsp organic butter
- 1 tsp salt
Directions:
- In a Dutch oven over medium heat, cook onions in 2 tbsp oil until caramelized.
- Remove onions from pan and set aside.
- Heat remaining oil in Dutch oven over high heat; add garlic and sautй 2 minutes.
- Add rice stirring constantly for 2 minutes.
- Reduce heat to medium and gently stir in 1/4 cup of broth until absorbed.
- Repeat process until all 8 cups of broth are absorbed. Stir in onions.
- Add wine and stir gently until liquid is absorbed.
- Stir in cheese, butter and salt. Serve immediately!
https://www.farmstarliving.com/peri-sons-sweetie-sweets-onion-risotto